The world’s best 50 restaurants ranking is out. El Bulli has re-captured first place, followed by The Fat Duck, Pierre Gagnaire, French Laundry, and Tetsuya.
I am glad to see that L’Atelier de Joel Rebuchon is on the list. There is also a branch in Tokyo which is just as good. They have the same deco – modelled after a bar/sushi counter. The food is consistently creative and wonderful, and better value for money than most over-priced HK resturants. This includes Felix at the Penisula in HK, which has dropped out of the list this year. But then again, you go there for the view and not the food. After all, where else can you pee while starring down the whole of Kowloon?